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Egg Brunch

Place 6 slices buttered bread in bottom of greased 9 X 13 pan. Sprinkle with ham, sausage, onion, mushrooms, green peppers etc. Then sprinkle 1 cup mozzarella cheese and 1 cup cheddar cheese on top. Layer another 6 slices of bread and repeat meat and cheese. Beat 8 eggs, 3 cups milk, salt and pepper and pour over evenly on top. Cover with foil. Refrigerate over night and bake at 350 degrees for 1 hour.

Lynn Crozier
Ridgeway, IA

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Hawkeye REC
24049 State Highway 9
PO Box 90
Cresco, IA 52136-0090
Toll-free: (800) 658-2243
24-Hour Outage: (800) 927-5265
Phone: (563) 547-3801
Hours: 7:30 a.m. - 4:00 p.m. M-F
E-mail: info@hawkeyerec.com
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