Holiday Cheese Ball

2 (8 oz.) pkg. cream cheese
1 lb. Velveeta cheese
2 T. finely chopped onion
4 t. Worcestershire sauce
2 t. lemon juice

Keep cream cheese and Velveeta cheese at room temperature several hours to soften. Mix well with remaining ingredients and shape into ball. Roll in chopped walnuts, bacon pieces or chopped parsley. Serve with assorted crackers.

This is an easy-to-prepare treat that looks attractive on a refreshment table or with your holiday feast and tastes great!

Elaine Burkholder
Alta Vista