Raspberry Apple Cider
8 c. apple cider
1 10 oz. frozen raspberries
1 (4 inch) cinnamon stick
1 t. whole cloves
1 medium apple cut in 8 wedges

Combine all ingredients in a kettle. Bring to a boil and then simmer for 10 minutes. Strain if desired or just remove cinnamon stick, cloves, and apple slices.
Enjoy!

Sherry Bouska
Ridgeway