| Quick & Easy Turkey Noodle Soup
2 large cans chicken broth
Sliced carrots
Chopped celery
Chopped onions (optional)
Egg noodles
Chopped up left-over turkey
Put vegetables and broth in a large kettle and bring to a boil. Add noodles and cook until vegetables are tender. Add turkey and heat for 10 minutes and serve with your favorite bread or crackers.
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